Pan-Seared Chicken Breast with Mushrooms, Bacon & Cheddar

Juicy chicken breast pan-seared to a golden finish, then topped with sautéed mushrooms, crisp bacon, and melted cheddar cheese. Served with Chef Tracye’s homemade honey mustard sauce on the side for dipping, adding a sweet-savory balance to every bite.

A hearty, comforting dish prepared fresh weekly and finished with care.

Pickup details provided after ordering